5/20/2011

Wusthof Silverpoint II 5-Inch Serrated Brunch Knife Review

Wusthof Silverpoint II 5-Inch Serrated Brunch Knife
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(More customer reviews)
Meaning that this knife is top-notch in sharpness! Watch how you use it, be careful.
It is my all time favorite from slicing a tomato to a thick crusty bread. I can't be without it a minute when I am in the kitchen.

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The Silver Point II 5-inch serrated brunch knife is ideal for cutting tomatoes, bread, and bagels. The serrations give it the ability to cut through outer crusts and skins without crushing tender insides. The knife was expertly crafted from high-carbon, no-stain steel in Solingen, Germany, the cutlery capital of the world. For higher precision and edge integrity, the blade was laser cut instead of stamped. Each Wusthof blade is precisely tempered to hold its edge for a great length of time, so external maintenance is rarely required. The knife's unique compound angle tapers from the spine to the edge, allowing for a sturdy, yet extremely sharp edge. It also tapers from the bolster to the tip to give the knife strength and flexibility. The knife features a riveted handle with a contoured shape for comfort and control. Washing by hand is recommended for best care.

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