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(More customer reviews)I usually buy the cheap bakeware, which works ok, but not perfectly. I got some Farberware bakeware from Kohls on sale and I will never buy another brand. Everything comes out perfectly and nothing sticks. It's so easy to clean. It's worth the few extra dollars to have something nice. With the cheap ones, they get brown and stained after awhile. Not these! Awesome!
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A commonly requested size in recipes for yeast breads, quick breads, and pound cakes, this 9-inch by 5-inch loaf pan is also standard in many meat loaf recipes. Made of even heating carbon steel, the pan is designed for even browning. The pan has a nonstick coating that helps you remove the bread from the pan with ease and makes cleanup easy.
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