Average Reviews:
(More customer reviews)I've purchased all of the All-Clad bakeware assortment and I am quite sure that each piece will outlast me. They are a joy to use, though I miss blaming poor results on my bakeware instead of 'user error'.
First the pros: this isn't your lightweight variety stainless steel. Each piece is substantial and does an excellent job of heating evenly/quickly. The handles on the bakers are particularly handy (pun intended), and keep your hands out of pies/cakes,etc. Everything is securely riveted and will stand up to rigorous use.
The cons: Steep price tag, the handles riveted to the inside of the pan aren't smooth or flush with the interior. Perhaps I am being nitpicky here, but for the mint that these cost, I expected impeccable fit and finish. Despite this, I'd still buy these again, (in fact, I bought several of each variety for entertaining larger crowds).
If you're in the market for new or upgraded bakeware/ovenware, these are excellent from baking to presentation. If you consider the price too steep, just figure the cost of these over the lifetime that they will last you, (and you're children's children).
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Bake delicious bread with golden brown crust in the All Clad Ovenware Loaf Pan.All Clad Ovenware is designed to same exacting standards that give All Clad Cookware its legendary performance and heirloom durability.All Clad Ovenware is also bonded using tri-ply construction; 18/10 stainless steel on the exterior/interior with a pure aluminum core.The stainless steel will not react with food and is easy to clean, and in addition the aluminum core offers supreme heat distribution.All Clad Ovenware is made to withstand extreme heat-with the added bonus of being dishwasher safe.For roasting, baking, and service at the table, the versatility of All Clad cookware is limited only by the boundaries of your imagination.All Clad Ovenware is made in the U.S.A.
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