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Molded to make 5 inch long corn-on-the-cob shaped cornbread. Total pan measurements are 12 inches long x 5. 5 inches wide. This item should be cured before use. Nonstick when seasoned. Cast iron makes for superior heat retention and even heating of foods. Heavy-Duty and durable, designed to last for years. Hand wash with stiff brush and hot water. Cooking with cast iron provides nutritional iron intake
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