8/15/2011

Le Creuset Stoneware 1-1/4-Quart Deep-Dish Loaf Pan, White Review

Le Creuset Stoneware 1-1/4-Quart Deep-Dish Loaf Pan, White
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This is a loaf pan with heft. The thick walls seem to perform as advertised, retaining heat and baking contents evenly. I've used the pan to bake bread and salmon loaf; both turned out well. Also, the pan cleans up easily

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PG1046-2816Le Creuset's Loaf Pan is truly an all-in-one dish. You can use it for baking, serving, marinating, or simply storing. Stoneware can be used in the oven, broiler, or microwave and will not absorb odors or flavors. The durable finish resists chipping, scratching and staining. The easy grip rim on all sides of the pan, allows you to comfortably lift and carry the piece from the oven to the table. Features: -Bright White color. -Does not absorb odors and flavors. -Oven and microwave safe. -Durable, non-porous enamel resists chipping, scratching, staining. -Convenient grip rim. -Refrigerator and freezer safe. Specifications: -Material: Stoneware. -Dimensions: 4.75'' W x 8.75'' D. -Capacity: 1.13-Quart. -Cleaning and Care: Dishwasher safe.

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