4/05/2011

Out of the Woods of Oregon Bread and Bagel Slicer, Walnut Review

Out of the Woods of Oregon Bread and Bagel Slicer, Walnut
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I bought this bread slicer after I started making bread instead of buying it. We couldn't cut slices thin enough with the bread knife we had. With this slicer we can actually cut slices as thin as (and thinner than) the slices in a store-bought loaf. We've had it for a few months and it still cuts well. I also appreciate that it's made of sustainable hardwood and it looks nice. Since it doesn't fit in our knife block we hang it on the wall.

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Live green- be green. Out of the woods of Oregon is proud of our green heritage.Long before it was fashionable, we were concerned with conserving our resources and caring for our environment.Our wood products are made in Eugene, Oregon using Oregon red alder.Red alder is a sustainable hardwood that flourishes in the lush climate of the coastal pacific northwest.Red alder is re-planted as it is harvested ensuring the sustainability of this beautiful resource for decades to come.Of equal importance to us, is the wise use of the wood.Much of our wood comes from local furniture manufacturers because we are able to use their short and narrow pieces (fall down) to create many of our products.Short boards, not long enough for their use, are used to make our cutting and serving boards.Very narrow pieces of wood are used to make our spice racks and push pulls.We even use our saw dust to heat many of our buildings.We offer an extensive line of cutting boards for basic kitchen use as well as a wide assortment of specialty boards great for serving dips, pate's, cheeses, and oils.We are proud to be wood workers in Eugene, Oregon and we hope you will enjoy using our products as much as we enjoy making them.

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