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(More customer reviews)I make home made bread alot. Problem with current knife? I can't get the slices thin enough for sandwiches, and the bread crumbles, or squishes or.....This slicer is amazing! It actually slices thinner than any knife I have ever owned! Finally sandwich slices (1/2" or less) instead of irregular thick slices. I own a knife with a slicing guide ("magic knife") and its good for meat, but not so much for bread as it won't slice thin without a mess. This blade is razor thin and cuts through hot or cooled bread so easily you will be shocked. Don't hesitate to get it!
Click Here to see more reviews about: Out of the Woods of Oregon Left-Handed Bread and Bagel Slicer, Alder
Live green- be green. Out of the woods of Oregon is proud of our green heritage.Long before it was fashionable, we were concerned with conserving our resources and caring for our environment.Our wood products are made in Eugene, Oregon using Oregon red alder.Red alder is a sustainable hardwood that flourishes in the lush climate of the coastal pacific northwest.Red alder is re-planted as it is harvested ensuring the sustainability of this beautiful resource for decades to come.Of equal importance to us, is the wise use of the wood.Much of our wood comes from local furniture manufacturers because we are able to use their short and narrow pieces (fall down) to create many of our products.Short boards, not long enough for their use, are used to make our cutting and serving boards.Very narrow pieces of wood are used to make our spice racks and push pulls.We even use our saw dust to heat many of our buildings.We offer an extensive line of cutting boards for basic kitchen use as well as a wide assortment of specialty boards great for serving dips, pate's, cheeses, and oils.We are proud to be wood workers in Eugene, Oregon and we hope you will enjoy using our products as much as we enjoy making them.
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