12/01/2011

Cuisinart Chef's Classic 6-Cup Nonstick Muffin-Top Pan Review

Cuisinart Chef's Classic 6-Cup Nonstick Muffin-Top Pan
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I purchased three of these pans specifically for baking homemade sandwich rolls (hamburger buns). I mix the dough in my breadmaker, then bake in this pan to get the perfect 4-inch bun. The pan bakes well and the nonstick feature is a great bonus. So, think beyond muffins -- try making your own sandwich buns!

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Bake everyone's favorite part of the muffin with this six-cup muffin-top pan. Hailing from the Chef's Classic line, the pan is made of heavy-gauge aluminized steel, a durable material that heats evenly and delivers extra-consistent baking results. In addition, the pan features a slick nonstick coating on both sides, ensuring an easy release even without the use of shortening or butter. Muffin tops will pop out with nothing more than a slight pull. Less-sturdy pans might wilt under excessive heat, but Chef's Classic bakeware provides extra-thick rolled rims, which prevent warping even after years of use. Oven-safe to 450 degrees F, the bakeware is dishwasher-safe--though it also cleans easily by hand due to its nonstick surface. The muffin-top pan measures approximately 11 by 7 inches and carries a limited lifetime warranty.

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