Average Reviews:
(More customer reviews)This knife is light weight but heavy enough to chop celery without leaving "strings", halve a cabbage or butternut squash. I have other Henckels knives and have found they hold their sharpness longer than other brands I have and when needing sharpening, just a few swipes will restore the original sharpness. This knife fills the spot between paring and cleaver.
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Combining contemporary style with great value and excellent durability, this sturdy, heavy 8-inch chef's knife from the J.A. Henckels International Forged Synergy line offers all-around versatility that's great for cleaning vegetables, mincing herbs and chopping meat. The workhorse of all knives, the knife handle is rocked up and down with one hand while the fingers of the other hand rests lightly on the back of the blade. Made from high-quality stainless steel with a satin finish, it also offers a molded POM handle with brushed stainless steel cap and rivets for a comfortable grip and contemporary style, full rat tail tang for balance and strength, and full bolster that provides weight and ensures safety. It's backed by a lifetime warranty against defects in material and/or craftsmanship. Handwashing with mild cleanser recommended.
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