Average Reviews:
(More customer reviews)I've had this model for nearly two years now. It takes nearly twice as long to toast bread as a normal toaster, because it has energy saving quartz elements, which don't heat up as quickly. Since there is no temperature control, there is only one setting - really hot.
This could ruin your day if you just want to reheat something through, so here's a piece of advice: for things like frozen pies, pizza and reheating rolls, put them on the top shelf and turn the heating element knob to Bottom Rack. That way you don't char the surface while the interior stays cold.
The 'Bagel Best' setting is great for people who, like Sting, like their toast (or bagels) done on one side. It's a nifty feature, but the bottom line is that this toaster oven is limited to toasting and heating only certain kinds of foods. I would recommend it for people who want just a very basic toaster oven.
I want more versatility in a toaster oven these days, so I am shopping for a new one.
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The oven selector allows you to use just the top rack, just the bottom rack, or both. It even has a Bagel Best option which activates just the middle heating element - and that means your cut side gets toasted while the exterior gets warm. With all these options you can bake, toast, and reheat or warm foods. The time also has a Bagel Best option, as well as timing for up to 15 minutes. Unlike toasters this unit can accommodate really thick breads and pastries, yet its small footprint won't take up more space than a toaster.
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