Showing posts with label pan. Show all posts
Showing posts with label pan. Show all posts

3/15/2012

Wilton Bite Size Gingerbread 9 Cavity Review

Wilton Bite Size Gingerbread 9 Cavity
Average Reviews:

(More customer reviews)
This low cost gingerbread man tray is very light and impresses the images evenly. I used original flavor non stick spray before I put the mix in and was able to pull the baked results out easily with a mere knife nudge. I made gingerbread cookie/cakes and chocolate chip cookies as well. The results were just as good with both, so it holds up well with multiple mixes. I let my items cool before applying the frosted faces and buttons, which set very nicely for a safe and tasty Christmas travel! I was very pleased, and so was everyone else!

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Bake plenty of fun little guys for everyone.One mix makes 24-36 boys.

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3/08/2012

Wilton UB3 9.5X4.5X2.5" MEATLOAF PAN Review

Wilton UB3 9.5X4.5X2.5 MEATLOAF PAN
Average Reviews:

(More customer reviews)
I have been using this pan for meatloaf for about a year now and I really like it. It is two pieces, one with drain holes in it fits inside the other. The pan can be used as a bread pan as well. Meatloaf tastes great without grease! I do not use this for game meat meatloaf because there is usually no fat and it comes out too dry. Regular beef works great.

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For 80 years, Wilton has been the industry leader in cake decorating, quality bakeware and food crafting. Experience the exceptional baking performance you expect from Wilton with Ultra Bake(3), found exclusively at Target.

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11/06/2011

Lodge Logic Cornstick Pan Review

Lodge Logic Cornstick Pan
Average Reviews:

(More customer reviews)
This is too small buy the larger one. When I got it I just laughed at how small it was.

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Mini cornstick pan comes with 7 sticks. Perfect for crispy, bite-sized cornbread sticks. Kids will love them too!The individual cornsticks are shaped like ears of corn, a traditional favorite. Measures 8.25" x 4" x .5".Impression dimensions are 3 5/8" x 3/4" x 1/4".

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11/05/2011

Pancake Puffs Cast Iron Set Review

Pancake Puffs Cast Iron Set
Average Reviews:

(More customer reviews)
I bought one of these at bed bath and beyond, and I really like it. Our first round of pancakes we did with one of the recipes that came in the booklet. I had put the heat on the stove a little too high, so they were getting a little too dark for our taste, so I turned the stove down to low, and things rolled along nicely from there. It takes a little practice to get the hang of flipping them, but it's really not that hard. I do suggest non stick spray as that will make them flip easier. I know the other review said that hers started to rust right away, and if you don't keep it oiled it will, as ours started to a little as well. We just wiped it dry and put a light coating of oil on it and it's been fine ever since. We really enjoy it and have tried several of the recipes that came with it. The little extras that come with it aren't too exciting, the brush sort of disenegrated and the injector is too small to really do anything with it, but the handle cover is nice as well as the sugar shaker.

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Pancake Puffs is a non-stick, cast iron pan that adds pizzazz to every meal!Allows the chef to create up to 7 perfect puffs at the same time. Includes quick and easy recipe book, set of flipping sticks, and handle holder.From the Manufacturer
The Breadman BK2000B 2-1/2-Pound Bakery Pro Bread Maker
Get the bread maker that makes it easy to bake like a pro and really bring home the bakery. This unique, 2-1/2-pound bread machine offers a wide range of features that you won’t find anywhere else. You’ll enjoy all your favorite baked goods at home, with exceptional results you’d expect from a baking professional.

Breadman Exclusive Features
We start with a dual bread pan baking system, which allows you to bake one standard loaf up to 2-1/2 pounds or use the side-by-side 1-pound loaf pans to make two one-pound loaves of bread simultaneously. This way, you can make a traditional whole wheat bread for dinner and bake a dessert bread for after the meal at the same time.

Inside the bread pans, our exclusive patented collapsible kneading paddles collapse automatically before baking begins, to prevent the paddles from sticking in the bottom of the loaf as it bakes. This keeps the paddles out of your baked bread, to help prevent rips and tears caused in the bottom of the loaf by removing the paddles. It’s perfect for better loaves and unbroken sandwich bread.

Our final exclusive patented feature is our automatic fruit and nut dispenser. This handy feature allows you to add up to 2/3 cups of fruit and nuts into the dispenser to release automatically at the right time for perfect fruit and nut bread without waiting around. Instead of waiting around to add the fruits and nuts into a loaf at the add ingredient beep, the machine does it for you automatically. This way, your family can enjoy hot baked cinnamon raisin bread for breakfast without waking up before the sun rises to add the raisins.

Extended Program Options
In addition to these Breadman exclusive features, the Bakery Pro Bread machine offers a wide variety of your favorite programming options including low carb, gluten free, dough and jam. You also get rapid bake settings on white, whole wheat and sweet loaves, as well as a handy bake-only setting for specialty baking with ease.

This model also features our up to 15-hour delay bake timer that lets you adjust the delay anywhere from one to fifteen hours. In addition, you have a 60-minute keep warm cycle that keeps finished loaves warm for up to one hour, plus a 7-minute power failure protection system that saves program settings for 7 minutes in case of a power outage so you can still get a great loaf even if there’s a surge or brown out.

Bonus Accessories
The Bakery Pro comes with 3 bread pans; one bread pan allows you to bake up to a 2-1/2-pound loaf, while the two 1-pound bread pans allow you to bake two different loaves at the same time side-by-side. In addition, we give you a collapsible measuring cup and adjustable measuring spoon to help you get easy, exact measurements for the best loaves of bread. The Use & Care manual comes in an attractive, spiral-bound booklet along with over 100 unique recipes to excite your taste buds and inspire your baking creativity.


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8/30/2011

Calphalon Classic Bakeware 4-1/2-by-8-1/2-Inch Rectangular Nonstick Medium Loaf Pan Review

Calphalon Classic Bakeware 4-1/2-by-8-1/2-Inch Rectangular Nonstick Medium Loaf Pan
Average Reviews:

(More customer reviews)
I've been using my Calphalon pan for over 2 years, as I bake bread weekly. I have had no issues with peeling, warping, or rusting. I also do not wash my pan in the dishwasher and would not recommend doing so.

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Ever wonder why professionally-baked breads look so beautiful? It's because they're baked in professional-quality cookware! Now, you can duplicate those results at home with Calphalon loaf pans. Colors affect baking performance because they conduct heat differently. That's why our bakeware features a two-tone design: a silver grey exterior assures efficient baking time and a medium grey interior protects against overbrowning. Sturdy, steel-reinforced rolled rims enable these pans to maintain their level bottoms and perfectly rectangular shapes. Folded corners produce crisp, professional edges. Finished loaves slide out effortlessly, thanks to our easy-release nonstick surface. And clean-up is fast and easy.

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7/18/2011

Baker's Edge Nonstick Edge Brownie Pan Review

Baker's Edge Nonstick Edge Brownie Pan
Average Reviews:

(More customer reviews)
When I was first married over 30 years ago, I remember my mom saying that even if it seemed extravagant, it was worth it to buy quality cookware. So listening to mom, we used our wedding gift money and bought the top of the line cookware. I am still using that same dutch oven, sauce pan, and skillet, and right now I think they will probably last longer than I will!
Well, when I first saw the price of the Baker's Edge Pan, I hesitated. I knew the concept of the pan was terrific. I read all the reviews, and I really felt the design of the pan would produce better brownies, breads, casseroles, and just about anything I wanted to try.
Well, I remembered my mom's advice and decided to purchase the pan. It has exceeded my expectations as far as even cooking, perfect pieces, nice edges, and even beautiful presentation.
In addition, the quality of the pan is amazing. When I think of how many cheap 9x13 pans I have bought over the years, I knew I should have applied my mom's cookware rule to bakeware. Most baking pans warp over time or cook unevenly because they are so thin. This pan is unbelievable as far as quality construction. I feel it was a very economical purchase because with proper care it should last forever! I can't imagine needing a replacement. However, since the pan is so versatile, I would readily purchase another one - using one for a main dish casserole and another for dessert! I sincerely recommend this pan for your bakeware collection


Click Here to see more reviews about: Baker's Edge Nonstick Edge Brownie Pan

Designed specially for those who crave the edges of brownies, the Baker's Edge nonstick brownie pan creates two delicious, chewy edges on every individual serving. Sized to fit box mixes and recipes for 9 by 9-inch or 9 by 13-inch pans, the Edge pan features a premium nonstick coating and round, easy-to-clean corners as well as a durable heavy-gauge cast aluminum construction. The patented sidewalls circulate heat evenly throughout the pan and produce better brownies (fewer undercooked middles and burned edges). The recessed handles allow pan to be gripped when turned upside-down. It comes with a custom spatula and recipes/instructions insert. It's oven safe to 500 degrees F and is broiler safe for browning. The pan measures 9 by 12 by 2 inches, has an interior 11-cup capacity, and an edge surface area of 150 square inches. Hand wash only, and use only nonstick safe utensils.

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7/09/2011

Bayou Classic 7490, 12" Cast Iron Cornbread Pan Review

Bayou Classic 7490, 12 Cast Iron Cornbread Pan
Average Reviews:

(More customer reviews)
Growing up in the South, my grandmother always used these to make the cornbread 'sticks' in the summer. If not in a 10" skillet, these were how she did it.
I looked for them for a long time, commercially...as the pans went in the estate to my aunt...finally, I found them. I had the same problem another mentioned here, at first...until I spoke with my aunt about them. The trick is to grease the pans before pouring the batter...and then upon taking them out of the oven, let the cast-iron cool down before turning them over...then, just letting the bread 'fall out'...
A little practice, and it is quite-simple.
The ones I have are well-made, and do just what they are supposed to do...very well.

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Bayou Classic cast iron cookware is made heavy-duty, rough and rugged.This cornbread pan is perfect to take on your hunting, camping, fishing, and scouting excursions.

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3/28/2011

Norpro 2 Piece Nonstick Meatloaf Bread Pan Set Review

Norpro 2 Piece Nonstick Meatloaf Bread Pan Set
Average Reviews:

(More customer reviews)
I've got two of these pans. This pan is a MUST for anyone who cooks meatloaf! I've had mine for over 5 years and I've never had a problem with it. It's amazing to see how much grease actually drips to the bottom of the pan. I gave one to a friend who loves meatloaf and was always complaining about all the grease left behind in her old pans. And she LOVES it too.
Great buy....


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The outer pan, 11 inch x 5.75 inch x 2.5 inch, is perfect for baking bread and pound cake. The inner pan, 9 inch x 5 inch x 2.5 inch, unique design allows the fat with its calories and cholesterol to drain into the bottom pan.Enjoy meatloaf without the fat or grease.Even-heating, heavy duty, and easy clean up.

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