Average Reviews:
(More customer reviews)Contrary to the prior reviewer, I have found this knife extremely useful, using one since 1998. Being a bagel-oholic, I have used this at least 250 bagels, but also use it on homemade Irish brown bread (crusty), grapefruit, and cabbage. I am ordering another for me and one as a gift. Next to my Sabatier paring knife, this is my favorite kitchen knife.
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The Good Grips 8" Bread Knife makes it easy to enjoy your favorite baked goods. The sharp, serrated stainless steel blade cuts through the crustiest loaves, rolls and bagels easily. The soft, comfortable handle cushions your hand and won't slip as you cut.Hand-finished stainless steel makes our Bread Knife blade durable and long-lasting.
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