Showing posts with label holders. Show all posts
Showing posts with label holders. Show all posts

11/13/2011

J.A. Henckels 10-Slot Hardwood Knife Storage Block Review

J.A. Henckels 10-Slot Hardwood Knife Storage Block
Average Reviews:

(More customer reviews)
now that i finally got a super sharp edge on my old and heavy 10" chef's knife, i thought it would be nice to stick it somewhere other than on top of the drawer tray. i also have a long skinny 10" that never gets dull. i have recently bought an 8" forschner/victorinox chef's knife (5 stars). time for a storage solution.
got this block this afternoon. looks cool, BUT ! my 2 chef's knifes did not fit the block's two large slots. blades bottomed out short of fully inserting, with about 2" to 3" of blade sticking out. i decided to open the tops of the slots to get the knives to nest properly. my trusty bosch jig saw with a hacksaw blade deepened and widened the top twoslots. then i found on the old heavy, the blade back was too thick to go all the way in the slot. more jigsawing. problems solved.
gave this block a third star cause the price was most bearable. maybe henckels knives are thin. also with amazon's price,free shipping and no sales tax, i don't mind not supporting the box stores to buy stuff like this.
suggest that henckels or amazon would state the clearance dimensions of these slots.


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Dull cutlery is dangerous cutlery. One of the easiest ways to maintain sharp edges on your fine cutlery is to store the knives in a block. An added benefit is that your knives are conveniently ready and waiting for the next time you need to carve a roast or julienne some veggies.

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9/20/2011

Tyler Florence Titanium 8-Inch Bread Knife with Magnetic Individual Wood Knife Block Review

Tyler Florence Titanium 8-Inch Bread Knife with Magnetic Individual Wood Knife Block
Average Reviews:

(More customer reviews)
This knife is Excellent. Came out of the Box sharp as a razor. The rubberized handle is great and easy to grip. I looked at several knives including Global, Wustof, and Henckels and I would say these are at least on par with those. Don't let the price fool you these are High Carbon and Stainless Steel Underneath the bonded Titanium coating. The weight is great and I really enjoy the individual wood blocks. Highly Recommend

Click Here to see more reviews about: Tyler Florence Titanium 8-Inch Bread Knife with Magnetic Individual Wood Knife Block

The Tyler Florence Titanium 8-inch Bread Knife is a high quality knife – it offers forged construction and a titanium-plated steel blade that makes it stick, chemical and corrosion-resistant. Titanium is harder than stainless steel with the highest strength-to-weight ratio of any metal. This knife has a tampered bolster with fully exposed blade edge, which provides top performance and optimal sharpening. It also has an ergonomic handle with TPR coating that provides a comfortable and sure grip. Includes custom size knife block made of eco-friendly Acacia wood. Embedded magnets allow individual knife block to adhere to other blocks in the Tyler Florence Titanium Collection. For the past fifteen years, Chef Tyler Florence has delighted the masses by sharing the sights, sounds and flavors of his unique culinary vision to fans around the world. After graduating from the prestigious culinary program at Johnson and Wales University, Florence tackled the Big Apple where he helmed multiple acclaimed restaurants and established himself as a one of New York City's finest young stars. Since then, Florence has spent over 12 years as a franchise star of the Food Network. He has taken his food and his wit across the globe, finely tuning what is regarded as one of America's most important culinary voices.He has starred in such series as How to Boil Water, a cooking show for novices, Food 911, his hugely popular -inchrecipe rescue-inch show, as well as his signature series, Tyler's Ultimate. Not to be limited to Food Network, Tyler is a regular guest on the TODAY Show, CNN, The View, The Tonight Show, Oprah, Access Hollywood, Extra, Good Morning America and more. Tyler is also the author of five cookbooks including Tyler's Ultimate and Dinner At My Place. In 2009, Tyler launched his signature line of steel-clad cookware and titanium cutlery.

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